Candy Twist Packing Machine/Chocolate Double Twist Packaging Machine Wrapping Machine for Toffee

Product Overview

The Junyao double twist candy wrapping machine is designed for chocolates, nougat, toffee and hard candies, automating the traditional double-end twist packaging process. Servo-controlled twist heads replace manual hand wrapping, delivering consistent artisanal quality at production speeds.

The machine supports both single-film and dual-film double twist wrapping. Dual-film wrapping provides an inner barrier layer for product protection and an outer layer for brand presentation, making it ideal for premium gift confectionery. The JY-S880 is CE certified and built to international food safety standards.

Machine picture:

Key Features

1.Automated Twist Wrapping. Replaces manual hand wrapping with consistent, repeatable twist quality at production speeds.

2.Servo-Controlled Twist Heads. Precision-machined twist grippers maintain consistent tightness and tail length, unlike pneumatic systems that drift with air pressure fluctuations.

3.Gentle Product Handling. Candies transfer through the wrapping cycle without impact. The controlled twist motion gathers film ends without pulling or stretching.

4.Multi-Film Compatibility. Runs cellulose film, wax paper, PVC twist film, and laminated twist films. Twist parameters adjustable per film type.

5.Quick Changeover. Tool-free quick-change parts for product pockets and twist heads. Format changes under 15 minutes.

6.Food-Grade Construction. 304 stainless steel on all product and film contact surfaces. CE certified.

Applications

Toffee pieces, chocolate pieces, caramels, hard candies, and premium gift confectionery requiring double twist wrapping.

Manufacturing & Support

The JY-S880 is manufactured in a 13,000 m² ISO 9001-aligned factory at Xing Junyao's Taizhou facility. Each machine passes a 72-hour continuous operation test before shipment, and every order is backed by a 12-month warranty with on-site installation, operator training, remote diagnostics and 48-hour spare parts dispatch.

After-Sales Support

• 12-month warranty
• On-site installation and operator training
• 48-hour spare parts dispatch
• Remote technical support in multiple languages

Q:Why choose double twist packaging for toffee and chocolate?

Double twist wraps reveal the product through transparent film and create a handcrafted, premium appearance. This traditional style supports higher retail pricing for premium confectionery.

Q:Can the machine handle both toffee and chocolate products?

Yes. The machine handles any candy within the 15 to 40 mm size range, including toffee, chocolate, caramel, and hard candy, with quick-change parts for different shapes.

Q:How do you ensure consistent twist quality?

Servo-controlled twist heads maintain repeatable twist tightness and tail length. Unlike pneumatic systems, servo control does not drift with air pressure changes, ensuring uniform quality across long production runs.